morphsci Posted September 1, 2018 Author Report Posted September 1, 2018 That sounds great Jacob and just to be clear: Fuck Cancer! Me: Getting ready to go to a dry wedding reception 10
Torpedo Posted September 1, 2018 Report Posted September 1, 2018 Dry wedding? That should be forbidden by the law. 6
Augsburger Posted September 2, 2018 Report Posted September 2, 2018 10 hours ago, morphsci said: Me: Getting ready to go to a dry wedding reception Obviously not an Irish wedding.
Grahame Posted September 8, 2018 Report Posted September 8, 2018 Went for a walk on Manchester Beach. 6
DigiPete Posted September 9, 2018 Report Posted September 9, 2018 Supposed to be putting new heads and camshafts on my Mustang, but at 100° it's too bloody hot in the garage.... So... listening to vinyl! 6
Dusty Chalk Posted September 9, 2018 Report Posted September 9, 2018 I made coffee for myself for the first time ever. I used a French press. Man, that's almost as easy as instant. 4 1
Craig Sawyers Posted September 9, 2018 Report Posted September 9, 2018 Two or three years ago I bought a ceramic burr grinder. And either use a French press or an Aeropress. I've also got a milk frother. And oh man does that make killer coffee. Good luck on your way to coffee nirvana Dusty! Not as expensive a fixation as audio, but distinctly addictive all the same. 2
sorenb Posted September 9, 2018 Report Posted September 9, 2018 35 minutes ago, Craig Sawyers said: Two or three years ago I bought a ceramic burr grinder. And either use a French press or an Aeropress. I've also got a milk frother. And oh man does that make killer coffee. Good luck on your way to coffee nirvana Dusty! Not as expensive a fixation as audio, but distinctly addictive all the same. continuing like that, you soon end up wearing a beret, eating fois gras, smoking two packs of Gauloises each day and driving a Renault 4, while complaining about the englishmen ... 1 4
Dusty Chalk Posted September 9, 2018 Report Posted September 9, 2018 1 hour ago, Craig Sawyers said: Two or three years ago I bought a ceramic burr grinder. And either use a French press or an Aeropress. I've also got a milk frother. And oh man does that make killer coffee. Good luck on your way to coffee nirvana Dusty! Not as expensive a fixation as audio, but distinctly addictive all the same. Yeah, I thought about making my own lattes, but I decided I don’t care if it’s frothed or not, so I just mix it with almond milk or the like, add a little agave nectar, and it almost tastes like chocolate milk by the time I get to it. I do think I prefer the taste of espresso over coffee, so I might start making my coffee with espresso-roasted beans. It’ll be an adventure finding “my” coffee, but I already purchased some Intelligentsia Black Cat Project Espresso, although their El Diablo and El Gallo both sound good, and the shop I’ve been frequenting uses Counter Culture brand coffees, so I already know they’re good.
grawk Posted September 9, 2018 Report Posted September 9, 2018 Espresso roast beans in a French press won’t taste like espresso . But I’m sure it’ll be good. 1
EdipisReks1 Posted September 9, 2018 Report Posted September 9, 2018 Espresso is much more the process than the beans, but espresso roast coffee is indeed tasty in a French Press! 3
jose Posted September 9, 2018 Report Posted September 9, 2018 Walk with the family...Alex shows you the tonge [emoji23] [emoji23] [emoji23] [emoji23] [emoji23] 12
Wizzer Posted September 10, 2018 Report Posted September 10, 2018 Made French fry poutine for lunch 6
Hopstretch Posted September 10, 2018 Report Posted September 10, 2018 Don't know who you are, but that looks epic.
Wizzer Posted September 10, 2018 Report Posted September 10, 2018 52 minutes ago, Hopstretch said: Don't know who you are, but that looks epic. It’s a French Canadian dish consisting of hand cut fry’s , thick beef gravy with melted cheese kurds ,.F*** it’s good .
Augsburger Posted September 10, 2018 Report Posted September 10, 2018 Cardiologists love your post. 1
Craig Sawyers Posted September 10, 2018 Report Posted September 10, 2018 (edited) Similar coronary dish is a specialty of the Auvergne region of France called Truffade. Thin sliced potatoes, duck fat, and lots of Cantal (a local) cheese. Some recipes chuck in cream too. Basic ratio is 4lbs of potatoes and 2lbs of cheese of that particular variety. It is absolutely delicious. And potentially lethal ? Edited September 10, 2018 by Craig Sawyers 1
Wizzer Posted September 10, 2018 Report Posted September 10, 2018 10 hours ago, Augsburger said: Cardiologists love your post. Everything in moderation even the not so healthy food. 5 hours ago, Craig Sawyers said: Similar coronary dish is a specialty of the Auvergne region of France called Truffade. Thin sliced potatoes, duck fat, and lots of Cantal (a local) cheese. Some recipes chuck in cream too. Basic ratio is 4lbs of potatoes and 2lbs of cheese of that particular variety. It is absolutely delicious. And potentially lethal ? That’s sounds great ! Mmmmmm
swt61 Posted September 22, 2018 Report Posted September 22, 2018 Organized the new cargo van with shelving and a roof rack. Need a name for the van. Ideas? 1
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