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Posted

When are you going to try any of those beers, Al? I'm dying to know if they've been ruined or not.

Yeah, I know, that's probably off-putting, I wouldn't want to try a potentially skunked beer either. Maybe I should just shut up.

Posted

I really doubt they were ruined, but I have not been in Fairfax since I pulled them inside. I may be there during this weekend and will surely drink some or bring them back to SF. I will let you know.

Posted (edited)

The Millionaire #4 (modified)

1.5 oz Jamaica Rum (S&C Navy)

0.75 oz sloe gin (Plymouth)

0.75 oz apricot brandy (R&W)

1.5 oz fresh lime

Shake and garnish with a lime wedge.

Millionaire #1, right? Did you try it equal parts and not like it? More booze often works for me, and the dash of grenadine seems unnecessary, but I am just curious. And thirsty. Very thirsty.

Very jealous of the two Dreadnaughts that have been quaffed today. I need to buy some from that shipping source.

Edited by Voltron
Posted

Millionaire #1, right? Did you try it equal parts and not like it? More booze often works for me, and the dash of grenadine seems unnecessary, but I am just curious. And thirsty. Very thirsty.

Very jealous of the two Dreadnaughts that have been quaffed today. I need to buy some from that shipping source.

I haven't had one in a while. It is damn good. I think it was my last of 3.

Posted (edited)

Adventures in Artichoke-land continue:

Norma Jean Cocktail

2 oz gin

½ oz Cynar

¾ oz lemon juice

½ oz simple syrup

6-7 mint leaves

Shake everything with ice cubes and double strain into a glass filled with crushed ice. Garnish with a mint sprig and serve.

a6cd8af6-6f26-b733.jpg

Edited by Voltron
Posted

My penance from stepping away from the friendly confines of Dr. Cocktail was three bad drinks. Do not use R&W in this drink. Do not use Gran Gala. That is my advice.

Anvil Time

Dulchin (modified)

2 oz pisco

1 oz apricot brandy (sub peach brandy)

1 oz fresh lime juice

0.5 oz Clement Creole Shrubb

1/2 tsp homemade grenadine

Shake!

4ac15198-74e7-e691.jpg

Posted

I was just about to make a Duchin until I read your post Marc.

*Anvil/Dr. Cocktail time*

Pegu Club (Anvil list)

2 oz Bluecoat gin (the last of my Bluecoat)

1/2 oz Senior Curacao

1/2 oz fresh lime juice

1 dash Regan orange bitters

1 dash Angostura bitters

r2kx1.jpg

Barnum Cocktail

2 oz Old Raj Gin

1 oz R&W Apricot liqueur

1/2 oz fresh lemon juice

2 dashes Angostura bitters

6Soqa.jpg

I liked the Barnum better but probably would only use 3/4oz Apricot liqueur next time.

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