raffy Posted June 18, 2011 Report Posted June 18, 2011 ON Hydro Builder protein shake + a shit load of water.
boomana Posted June 18, 2011 Report Posted June 18, 2011 ^ Same. From Dunkin' Donuts. It's horribly hot outside right now.
Voltron Posted June 18, 2011 Report Posted June 18, 2011 Is Mike at home (FFF)? I'm having a pint of 21st Amendment IPA with lunch.
emelius Posted June 18, 2011 Report Posted June 18, 2011 I don't see Mike... FFF collab with Urbain from De Struise...Shark Pants DIPA dedicated to the memory of one of FFF's former employees who passed away... really enjoying this one, but I doubt they'll growler it...
emelius Posted June 18, 2011 Report Posted June 18, 2011 New Belgium OOH LA LA!...not my favorite in the Lips of Faith series...not a lambic or sour...juicy & a bit tart...8.5%...it's like adding booze to juice that's slightly past it's prime...
Absorbine_Sr Posted June 18, 2011 Report Posted June 18, 2011 Mike is not in the house. Enjoy emelius!! Mike is however lazing on the sofa with a Boodles martini. Just started keeping my gin in the freezer and I am enjoying the higher viscosity and lack of dilution. Cheers all!
Voltron Posted June 19, 2011 Report Posted June 19, 2011 Attended cocktail class with Scott Beattie of Artisinal Cocktails book fame with the master distiller of Charbay with numerous spirits and cocktails.
Hopstretch Posted June 19, 2011 Report Posted June 19, 2011 Founders Centennial IPA. I love this one. OK, four.
luvdunhill Posted June 19, 2011 Report Posted June 19, 2011 (edited) Shelly, as a fellow Aperol and soda drinker, you might like this one: 6/4 oz Cocchi Americano 1/4 oz Campari 1/4 oz sparkling water Serve on ice. Edited June 19, 2011 by luvdunhill
shellylh Posted June 19, 2011 Report Posted June 19, 2011 (edited) Attended cocktail class with Scott Beattie of Artisinal Cocktails book fame with the master distiller of Charbay with numerous spirits and cocktails. Nice!!! How was it? Shelly, as a fellow Aperol and soda drinker, you might like this one: 6/4 oz Cocchi Americano 1/4 oz Campari 1/4 oz sparkling water Serve on ice. ^This except I made it with slightly more Campari and sparkling water (maybe 1/2 oz each). It is a very nice drink for today considering that the heat index is still 91 degrees here right now.* *I guess I cannot complain too much I see that Austin had a high of 106 today (without heat index)!!! Luckily it only got to 98 here. Edited June 19, 2011 by shellylh
luvdunhill Posted June 19, 2011 Report Posted June 19, 2011 Cool! I thought it was nice as well. Me? Xanthia Cocktail (Savoy) Equal parts dry gin, Kirsch and Yellow Chartreuse. Nice and somehow strangely is a nice followup to the Cocchi Americano drinks...
Dusty Chalk Posted June 19, 2011 Report Posted June 19, 2011 Bell's 25th -- now that's the kind of malt beverage I can get together with.
cetoole Posted June 19, 2011 Report Posted June 19, 2011 '08 Starmont Chardonnay with a rare sous vide tuna steak that was then seared ~40 seconds per side.
Dusty Chalk Posted June 19, 2011 Report Posted June 19, 2011 Penn Brewery St. Nikolaus Bock Bier -- meh, drinkable, not bad, but I think I waited too long on this one, it has a watery-ness to it that I don't know how to describe.
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