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Posted

that was supposed to be money. i'm screwed, now. i want cash, not cock, but fuck.

Use one to get the other then, its simple economics. Ask Steve how...

Posted

DSC_0316.jpg

Well, thank god that's all over.

:)

Fucking A right! Welcome back Naaman.

I get to knock off the last dram of my Parker's 27 tonight to toast your return, and blessingx is coming over so he can join me. Luckily I bought another bottle recently but was waiting for the ceremonial dram before opening it. Win-Win, I say!

Posted

Water is good. In fact, I'm looking for a new water bottle. And yet another obsessive quest begins... :palm:

Don't be a silly monkey. Go here:

hey+monkey+brain.gif

And then buy a Klean Kanteen and be done with it. :lol:

Posted

I'm drinking a Pride of Branthill on cask at Magnolia to commemorate Duggeh's return to Great Britain.

I have to finagle a solution to being short by one strong beer that is no longer available. I myst get that free glass or else I'm going to steal one from these bastards!*

Just kidding. No petty theft planned at this time. Probably.

Posted

Great success! I convinced them that doubling up on the Promised Land IPA should be enough with 11 of 12 beers punched. The twist is the they were out of the strong beer month glasses (of which I have 7) so they gave me a different one instead. Even better.

Posted (edited)

One of those drinks / punches that has to "integrate" for 3 days. Recipe when I drink it. The rum on the right was used in the drink as well as used to store the result.

4ac15198-8b74-8182.jpg

The day has come...

Fish House Punch

4 oz Jamacian rum

2 oz brandy

0.5 oz peach brandy

0.5 oz maraschino liqueur

2 oz freshly made green tea

1 oz lemon juice

1 oz simple syrup

1 split champagne

Combine without champagne and let brew for 3 days. Pour over ice (I did 4 oz) and top with the bubbly (I did 1 oz). Stir

4ac15198-c5d9-1ea2.jpg

This is a very very nice punch.

Edited by luvdunhill
Posted (edited)

4ac15198-c732-436d.jpg

I cannot tell on my phone if the pic showed up in the quote, so here it is.

I would like to try this again and just leave some loose tea in the bottle as well.

Edited by luvdunhill
Posted

Welcome back Naaman!!! :prettyprincess: :prettyprincess: :prettyprincess:

Having a Hendricks and Dolin Dry dirty martini (jalapeno stuffed) olives now but will be toasting your return with a Parker 27 after I finish this.

G&T with orange bitters. Whoever suggested this, I like.

That sounds good.

The day has come...

Fish House Punch

4 oz Jamacian rum

2 oz brandy

0.5 oz peach brandy

0.5 oz maraschino liqueur

2 oz freshly made green tea

1 oz lemon juice

1 oz simple syrup

1 split champagne

Combine without champagne and let brew for 3 days. Pour over ice (I did 4 oz) and top with the bubbly (I did 1 oz). Stir

4ac15198-c5d9-1ea2.jpg

This is a very very nice punch.

That sounds *very* good.

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