grawk Posted April 18, 2017 Report Posted April 18, 2017 I suppose. I was mostly just trying to communicate that there's no greater expertise I was following, I was just winging it based on food i had in my kitchen. 1
grawk Posted April 30, 2017 Report Posted April 30, 2017 not traditional, and also not my best effort. I'm way to lazy to do it without the instant pot tho 1
tyrion Posted April 30, 2017 Report Posted April 30, 2017 From last night. Looked better than it tasted. Sent from my iPhone using Tapatalk 1
Dusty Chalk Posted May 11, 2017 Report Posted May 11, 2017 Mmm...that reminds me, I have some (admittedly pre-cooked) shrimp in the freezer and some cocktail sauce in the fridge...
Mario_Fpolis Posted May 12, 2017 Report Posted May 12, 2017 (edited) Pork two ways - loin and chop. Edited May 12, 2017 by Mario_Fpolis 4
Hopstretch Posted May 16, 2017 Report Posted May 16, 2017 Stretch approved. Although maybe lose the salad next time.
Dusty Chalk Posted May 16, 2017 Report Posted May 16, 2017 Or at least lighten up on all those nasty complex carbohydrates...
Voltron Posted May 19, 2017 Report Posted May 19, 2017 Veal schnitzel, spaetzel, cucumber salad and ligonberry jam (I didn't make the jam). 7
Hopstretch Posted May 20, 2017 Report Posted May 20, 2017 Cotes de Boeuf with roasted carrots and tenderstems and (most shameful) premade Yorkshire puddings. 8
Grahame Posted May 20, 2017 Report Posted May 20, 2017 At least they were Waitrose, none of that M&S riff-raff. 1
swt61 Posted May 20, 2017 Report Posted May 20, 2017 Those poor little carrots aren't even grown yet!
Mario_Fpolis Posted May 20, 2017 Report Posted May 20, 2017 (edited) Kill them before they grow, Bob once said. Edited May 20, 2017 by Mario_Fpolis Cooking, not eating, sorry 1
VPI Posted May 23, 2017 Report Posted May 23, 2017 Surf & Turf. Traegered a Prime Steak and cooked Butter Garlic Scallops. Sent from my iPhone using Tapatalk 10
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