Grahame Posted June 14, 2015 Report Share Posted June 14, 2015 Jacuzzi locked in and ready, captain! Quote Link to comment Share on other sites More sharing options...
Grahame Posted June 14, 2015 Report Share Posted June 14, 2015 Post Jacuzzi Searing (in clarified butter) Cross section Joanne's Verdict: "Really, Really Good. I like your friends" 6 Quote Link to comment Share on other sites More sharing options...
blessingx Posted June 14, 2015 Report Share Posted June 14, 2015 ^ lookin' good. Quote Link to comment Share on other sites More sharing options...
Emooze Posted June 14, 2015 Report Share Posted June 14, 2015 BEEF 1 Quote Link to comment Share on other sites More sharing options...
grawk Posted June 20, 2015 Report Share Posted June 20, 2015 Turkey chilli 1 Quote Link to comment Share on other sites More sharing options...
Grahame Posted June 20, 2015 Report Share Posted June 20, 2015 Lower and longer is the plan for tonight in the absence of a fork lift and a hot tub 1 Quote Link to comment Share on other sites More sharing options...
grawk Posted July 1, 2015 Report Share Posted July 1, 2015 picked up my lamb today after butcher/wrap/freeze, so I'm making a lamb chili. Tomorrow I'll start a lamb roast. 2 Quote Link to comment Share on other sites More sharing options...
Grahame Posted July 3, 2015 Report Share Posted July 3, 2015 2 Quote Link to comment Share on other sites More sharing options...
swt61 Posted July 3, 2015 Report Share Posted July 3, 2015 Might that be the famous Chicken Apple sausage? Quote Link to comment Share on other sites More sharing options...
cetoole Posted July 3, 2015 Report Share Posted July 3, 2015 How does it go with summer fruits? 1 Quote Link to comment Share on other sites More sharing options...
swt61 Posted July 3, 2015 Report Share Posted July 3, 2015 Quote Link to comment Share on other sites More sharing options...
Grahame Posted July 4, 2015 Report Share Posted July 4, 2015 Might that be the famous Chicken Apple sausage? Chicken maple breakfast sausage Quote Link to comment Share on other sites More sharing options...
Dusty Chalk Posted July 4, 2015 Report Share Posted July 4, 2015 (whimper) Quote Link to comment Share on other sites More sharing options...
Emooze Posted July 4, 2015 Report Share Posted July 4, 2015 A whole pig 5 Quote Link to comment Share on other sites More sharing options...
Hopstretch Posted July 4, 2015 Report Share Posted July 4, 2015 Ohh yeahhhh! Quote Link to comment Share on other sites More sharing options...
agile_one Posted July 4, 2015 Report Share Posted July 4, 2015 Very nice, Adrian. Will be watching for progress reports. Quote Link to comment Share on other sites More sharing options...
swt61 Posted July 4, 2015 Report Share Posted July 4, 2015 WIN!!! Quote Link to comment Share on other sites More sharing options...
grawk Posted July 4, 2015 Report Share Posted July 4, 2015 Smoking a lamb loin roast 4 Quote Link to comment Share on other sites More sharing options...
Grahame Posted July 4, 2015 Report Share Posted July 4, 2015 Looking good Adrian. Surprised you didn't go for a Jacuzzi instead (mind you, you might be there for a while with the Searzall ) Here's what Heston didhttp://youtu.be/0WniZ1ly5Ikhttp://youtu.be/neqq8imstlc Quote Link to comment Share on other sites More sharing options...
Emooze Posted July 4, 2015 Report Share Posted July 4, 2015 We are also smoking A bit of the pork belly made it onto the smoker. 1 Quote Link to comment Share on other sites More sharing options...
Voltron Posted July 4, 2015 Report Share Posted July 4, 2015 Nice looking setup, LT. You had better take notes for when MOA goes whole hog. And by the way, what day are you expecting to eat that hog? Quote Link to comment Share on other sites More sharing options...
Emooze Posted July 4, 2015 Report Share Posted July 4, 2015 In an hour. Turned out over and scored the skin to crisp it up. Sent from my SAMSUNG-SM-G900A using Tapatalk Quote Link to comment Share on other sites More sharing options...
swt61 Posted July 4, 2015 Report Share Posted July 4, 2015 Has Colin built a teleporter yet? Quote Link to comment Share on other sites More sharing options...
Voltron Posted July 4, 2015 Report Share Posted July 4, 2015 Colin would have to start slow-cooking his eggs now if he wants cream eggs and ham! Quote Link to comment Share on other sites More sharing options...
Grahame Posted July 4, 2015 Report Share Posted July 4, 2015 Before, Pork ribs + onions + beer (lagunitas IPA) 0ne of three pans to be tented and slow cooked in the oven for a few hours before being finished on the grill for color / flavor. Seems this rebellion wasn't all bad 3 Quote Link to comment Share on other sites More sharing options...
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