Hopstretch Posted April 22, 2018 Report Posted April 22, 2018 Yes. I want to eat that right now, at 5:00 am. I don't give a fuck. 1 Quote
swt61 Posted April 22, 2018 Report Posted April 22, 2018 I proclaim brisket to be a breakfast meat! But please keep in mind that I also proclaim penis as a breakfast meat. 1 1 Quote
Hopstretch Posted April 22, 2018 Report Posted April 22, 2018 Lacking brisket, I grilled a tri-tip instead. It’s more CA anyway. Went OK. 10 1 Quote
Kerry Posted April 22, 2018 Report Posted April 22, 2018 Fried Chicken and Biscuits... It was my first time for both. Nothing perfect yet. The Biscuits came out a bit better than the chicken. 6 1 Quote
Dusty Chalk Posted April 23, 2018 Report Posted April 23, 2018 The trick with fried chicken is to get the oil really hot, like fondue hot. Causes the chicken to sear and crust and keeps the moisture in. 1 Quote
Grahame Posted April 26, 2018 Report Posted April 26, 2018 (edited) 2nd Breakfast? Edited April 26, 2018 by Grahame Quote
guzziguy Posted April 26, 2018 Report Posted April 26, 2018 If Andrew is a Hobbit, he must have had a hell of a lot of Ent draughts. Quote
Dusty Chalk Posted April 27, 2018 Report Posted April 27, 2018 Hobbit slept with a ____?* parents. * something tall and thin 1 Quote
Mario_Fpolis Posted May 1, 2018 Report Posted May 1, 2018 Filet Mignon tornedor, bacon and pappardelli 7 Quote
Augsburger Posted May 8, 2018 Report Posted May 8, 2018 Rib Eye I approve, boiling one's meat I do not. Quote
Voltron Posted May 13, 2018 Report Posted May 13, 2018 Mother's Day breakfast prepared by Alden and me. Challah French toast and summer fruits, with sausages and bacon. Took a hike around Lake Lagunitas to work some of it off. 9 Quote
Grahame Posted May 15, 2018 Report Posted May 15, 2018 About to Sous Vide some Rosemary/Thyme/Garlic Lamb loin chops 4 Quote
Mario_Fpolis Posted May 26, 2018 Report Posted May 26, 2018 Found the most beautiful basil leaves on supermarket yesterday, and they have a pretty decent dough there. Since I already had some pepperoni home... Me puts leaves and Parmesan slices after 3-4 minutes off the oven. 4 Quote
Voltron Posted May 29, 2018 Report Posted May 29, 2018 Aren't you supposed to melt the cheese? 3 Quote
Voltron Posted May 31, 2018 Report Posted May 31, 2018 Szechuan chicken stir fry made by me and blueberry pie made by Claire because Steve said there were blueberries at the farmers market. 5 1 Quote
n_maher Posted June 7, 2018 Report Posted June 7, 2018 There's a chili cookoff tomorrow at work, so I spent the last couple hours making a batch of pork chili verde to share with the masses. This was one of two pans of veggies that I roasted. 6 1 Quote
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