grawk Posted May 29, 2014 Report Posted May 29, 2014 http://wafflehouse.fbmta.com/members/ViewMailing.aspx?MailingID=4294973718&StoreCode=171&FirstName=Leeloo&LastName=Dallas&_X=E3k-tXQlAIgc0
skullguise Posted May 29, 2014 Report Posted May 29, 2014 (edited) wafflehouse.fbmta.com/members/ViewMailing.aspx?MailingID=4294973718&StoreCode=171&FirstName=Leeloo&LastName=Dallas&_X=E3k-tXQlAIgc0 Wonder if they accept Multi-Pass..... Edited May 29, 2014 by skullguise 1
VPI Posted June 10, 2014 Report Posted June 10, 2014 Bacon Onion Rings. I need these. http://www.traegergrills.com/teamtraeger/post/2014/06/05/Bacon-Onion-Rings.aspx#.U5cQgyiGg7l 1
Voltron Posted June 10, 2014 Report Posted June 10, 2014 Bacon Onion Rings are going to be on the menu very soon in Mayberry... 4
GrindingThud Posted June 10, 2014 Report Posted June 10, 2014 Those look good!Bacon Onion Rings. I need these. http://www.traegergrills.com/teamtraeger/post/2014/06/05/Bacon-Onion-Rings.aspx#.U5cQgyiGg7l
mikeymad Posted June 11, 2014 Report Posted June 11, 2014 Oh Grahame.....http://www.ladyandpups.com/2014/06/10/devils-on-horseback-ice-cream/
Grahame Posted June 11, 2014 Report Posted June 11, 2014 So when are you making it, Mikey, to go with Al's Bacon Onion Rings?
Grahame Posted June 13, 2014 Report Posted June 13, 2014 Noooooooooooooooooo!http://www.telegraph.co.uk/science/10895736/Men-who-eat-three-rashers-of-bacon-a-day-twice-as-likely-to-die-from-heart-failure.html
Grahame Posted June 13, 2014 Report Posted June 13, 2014 But tasty http://www.thepauperedchef.com/2010/04/a-guide-to-bacon-styles-and-how-to-make-proper-british-rashers.html
Wmcmanus Posted June 13, 2014 Report Posted June 13, 2014 What's a rasher? Exactly. Fucking Brits with their clever words. Love it, though. So British. Hell, I'm half British myself... the half that I don't usually talk about, but still half.
Dusty Chalk Posted June 13, 2014 Report Posted June 13, 2014 I'm pretty sure they say rasher down South, too, same places that sell "grits".
n_maher Posted June 14, 2014 Report Posted June 14, 2014 I'm going to eat at least one rasher tomorrow. I bought a pound of slab bacon from the local butcher yesterday and will be firing up the grill/cast-iron-skillet tomorrow morning. I'm drooling already. 1
Voltron Posted June 14, 2014 Report Posted June 14, 2014 I say old chap, that sounds like a capital idea! Cheerio!
Dusty Chalk Posted June 14, 2014 Report Posted June 14, 2014 I'm drooling already. So am I, and I don't even like bacon as much as you all do. (Every time I go into Red Apron, though, I eyeball the one huge slab of bacon that they have...)
recstar24 Posted June 15, 2014 Report Posted June 15, 2014 Grilled cheese panini with duck bacon. Sun dried tomatoes was an excellent choice.
Edwood Posted June 16, 2014 Report Posted June 16, 2014 Noooooooooooooooooo!http://www.telegraph.co.uk/science/10895736/Men-who-eat-three-rashers-of-bacon-a-day-twice-as-likely-to-die-from-heart-failure.html LIES! FUCKING PETA CONSPIRACY!
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