teufelshunde Posted November 10, 2011 Report Share Posted November 10, 2011 Quote Link to comment Share on other sites More sharing options...
swt61 Posted November 10, 2011 Report Share Posted November 10, 2011 Bacon was best in the 80's... Mmmm! Quote Link to comment Share on other sites More sharing options...
shellylh Posted November 11, 2011 Report Share Posted November 11, 2011 ^I like teufelshunde's post better. Quote Link to comment Share on other sites More sharing options...
grawk Posted November 11, 2011 Report Share Posted November 11, 2011 well sure, you like bacon more than beefcake Quote Link to comment Share on other sites More sharing options...
NightWoundsTime Posted November 13, 2011 Report Share Posted November 13, 2011 I was going to say that no-one could possibly resist a beefcake covered in bacon, then was repulsed by the thought. Quote Link to comment Share on other sites More sharing options...
Fitz Posted November 13, 2011 Report Share Posted November 13, 2011 ^I like teufelshunde's post better. Why not both? Bacon & bourbon served by a younger Bacon. Quote Link to comment Share on other sites More sharing options...
deepak Posted November 14, 2011 Report Share Posted November 14, 2011 Quote Link to comment Share on other sites More sharing options...
Augsburger Posted November 15, 2011 Report Share Posted November 15, 2011 Why not both? Bacon & bourbon served by a younger Bacon. Ah, I think I found the trifecta of bacon-- /\ /\ /\ /\ plus http://www.thrillist.com/links/2361217/aHR0cDovL2JhY29ubHViZS5jb20v/direct?utm_content=exhort1_link&utm_source=Sailthru&utm_medium=email&utm_term=Nation&utm_campaign=11.15.11+NATION%3A+Baconlube Quote Link to comment Share on other sites More sharing options...
Grahame Posted November 15, 2011 Report Share Posted November 15, 2011 Possible quest in SF. http://www.yelp.com/biz/buckshot-restaurant-bar-and-gameroom-san-francisco Quote Link to comment Share on other sites More sharing options...
mikeymad Posted November 22, 2011 Report Share Posted November 22, 2011 Quote Link to comment Share on other sites More sharing options...
Grahame Posted November 24, 2011 Report Share Posted November 24, 2011 It exists. I'll just have to try and get there before the Kitchen shuts next time. Quote Link to comment Share on other sites More sharing options...
Iron_Dreamer Posted November 24, 2011 Report Share Posted November 24, 2011 That is definitely going on my to-do list! Quote Link to comment Share on other sites More sharing options...
Edwood Posted November 24, 2011 Report Share Posted November 24, 2011 I recently made some Eggs Benedict. I found that the Canadian Bacon was better when it was cooked in Bacon lard I've saved up. Quote Link to comment Share on other sites More sharing options...
Iron_Dreamer Posted November 24, 2011 Report Share Posted November 24, 2011 I recently found that anything was better when it was cooked in Bacon lard I've saved up. Corrected Quote Link to comment Share on other sites More sharing options...
swt61 Posted November 24, 2011 Report Share Posted November 24, 2011 I wasn't hungry when I clicked on this thread. Quote Link to comment Share on other sites More sharing options...
Edwood Posted November 25, 2011 Report Share Posted November 25, 2011 Corrected LOL, so very true. Even chocolate chip cookies were better with bacon lard. I am not kidding. Quote Link to comment Share on other sites More sharing options...
Tyll Hertsens Posted November 25, 2011 Report Share Posted November 25, 2011 Posted in Slower Forum, but reckon it belongs here. Quote Link to comment Share on other sites More sharing options...
jvlgato Posted November 25, 2011 Report Share Posted November 25, 2011 Bacon Old Fashioned At the B Spot in Cleveland. Yummy! Quote Link to comment Share on other sites More sharing options...
Absorbine_Sr Posted November 25, 2011 Report Share Posted November 25, 2011 And how was it?? Quote Link to comment Share on other sites More sharing options...
jvlgato Posted November 25, 2011 Report Share Posted November 25, 2011 Baconey aftertaste... Pretty good, I'd drink it again. Probably great if he'd used a better whiskey. Quote Link to comment Share on other sites More sharing options...
Edwood Posted November 26, 2011 Report Share Posted November 26, 2011 Posted in Slower Forum, but reckon it belongs here. LOL, now if that doesn't make turkey more flavorful, nothing else, will. Quote Link to comment Share on other sites More sharing options...
Grahame Posted November 26, 2011 Report Share Posted November 26, 2011 For Science! "As part of this nutritious breakfast"* Mission Accomplished (With help from Joanne, and Maple Syrup dipping sauce) Quote Link to comment Share on other sites More sharing options...
mikeymad Posted November 26, 2011 Report Share Posted November 26, 2011 /\/\/\ want! 1 Quote Link to comment Share on other sites More sharing options...
shellylh Posted November 26, 2011 Report Share Posted November 26, 2011 Excellent Grahame. Quote Link to comment Share on other sites More sharing options...
NightWoundsTime Posted December 1, 2011 Report Share Posted December 1, 2011 (edited) I thought that was a bowl of melted chocolate. Made cuban bread with bacon grease a few weeks ago, forgot to post it. Lard is in the traditional recipe for real cuban bread, so I used what was on hand. Added a slice of crumbled bacon to the dough. Best roast pork sandwich ever. Also G you gotta get into baking your bacon buddy. Frying just never gets it done. Edited December 1, 2011 by NightWoundsTime Quote Link to comment Share on other sites More sharing options...
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