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Posted

chicken burritos in home made enchilada sauce.

Stewed the chicken with onions and garlic in the enchilada sauce, then made big burritos covered in cheese and sauce

Posted

Not eating right now, but I had to share this muffuletta I had this weekend at Central Grocery in New Orleans, where the muffuletta was invented:

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With an ice cold Barqs in a glass bottle and a bag of Zapp's sour cream and onion. It was totally, totally awesome. :)

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