shellylh Posted December 20, 2019 Report Posted December 20, 2019 Recipe please.... (PM if it is super secret) [emoji185]Don’t think it’s super secret! I’ll ask Yumi for a copy, 1 Quote
Grahame Posted December 24, 2019 Report Posted December 24, 2019 Haters gonna hate ... https://www.wikihow.com/Eat-Marmite 3 Quote
Hopstretch Posted December 24, 2019 Report Posted December 24, 2019 Toast, butter, Marmite, soft boiled egg, happiness. 1 Quote
Craig Sawyers Posted December 24, 2019 Report Posted December 24, 2019 6 hours ago, Hopstretch said: Toast, butter, Marmite, soft boiled egg, happiness. Oh yes yes yes! Salivating 1 Quote
morphsci Posted December 25, 2019 Report Posted December 25, 2019 Inspired by Yumi via Shelly, Peter and I made Red Posole for Dinner. Red Posole Recipe with Pork (Pozole Rojo) - A Spicy Perspective.pdf 1 Quote
velomane Posted December 25, 2019 Report Posted December 25, 2019 Thanks morphsci, I appreciate the recipe. Love all those chiles, and I happen to have everything but the hominy in my pantry. They might be hard to find up here, but I will prevail! Quote
shellylh Posted December 25, 2019 Report Posted December 25, 2019 Inspired by Yumi via Shelly, Peter and I made Red Posole for Dinner.Red Posole Recipe with Pork (Pozole Rojo) - A Spicy Perspective.pdfPics! Quote
morphsci Posted December 25, 2019 Report Posted December 25, 2019 Too late now. It will definitely be on the menu soon. Definitely will do a double batch next time (only did 1.5x today) and there will be pics. Quote
Grahame Posted December 25, 2019 Report Posted December 25, 2019 (edited) Prime Rib & Bacon ... & fixins Edited December 25, 2019 by Grahame 8 Quote
jose Posted December 25, 2019 Report Posted December 25, 2019 That looks good !!!!! Most things I can't eat.? Quote
Augsburger Posted December 26, 2019 Report Posted December 26, 2019 Last night with guests from Italy and the Czech Republic. I wanted to introduce them to a Southern California Christmas minus the guacamole. Batch of medium prime ribs, batch of rare prime ribs. Twenty four hour brined turkey. 6 Quote
Grahame Posted December 26, 2019 Report Posted December 26, 2019 Boxing Day Breakfast. Sous Vided Soft Boiled eggs + Marmite Soldiers 2 1 Quote
Grahame Posted December 27, 2019 Report Posted December 27, 2019 Niman Ranch Flat Iron, Garlic Fries, Arugula, Smoked Chile Butter 6 Quote
Aimless1 Posted December 27, 2019 Report Posted December 27, 2019 No pics, but my first sicilian pizza ..... Sfinciuni Pizze. Not a looker but bursting with flavor. "This traditional pie has a pan style crust, with a sweet and rustic style tomato sauce on top of 2 year aged parmigiano reggiano". 5 Quote
Aura Posted January 18, 2020 Report Posted January 18, 2020 anniversary dinner last night at Alinea. every single bite was great. and a few in particular were absolutely epic (the halibut/fennel/apple and rabbit/beans/sassafras). 6 Quote
Aura Posted January 18, 2020 Report Posted January 18, 2020 i think it's the one thing they don't change out on the menu. pretty fun, the helium only messed up my voice for a few minutes ? 4 Quote
Grahame Posted January 18, 2020 Report Posted January 18, 2020 Kalua Pork Sliders & Lodge Tots @ https://www.thelodgefairfax.com/ 1 Quote
Grahame Posted January 20, 2020 Report Posted January 20, 2020 First Base Burger Pork Belly Benedict (Not shown butterscotch custard donut) @ https://www.hopscotchoakland.com/ 2 Quote
Dusty Chalk Posted January 20, 2020 Report Posted January 20, 2020 I've been partaking of my various batches of goulash, and enjoying them all, but today, I took a break and went to my favourite Thai restaurant for salmon Ka Prow. Dee-lish. Quote
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