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Posted

Chocolate mousse from my second attempt. Better than the first attempt (less Espresso powder this time) and I've gotten the texture to come out well both times. Next time, I think I'll use chocolate with less cocoa content.

Posted

A salad made with Romaine hearts, roasted red peppers, red onion and artichoke hearts. Dressed with a light white wine vinegar & olive oil and sprinkled liberally with freshly grated parmesan. Yum.

Posted

It's the right time of the year for it (my ex did all the grilling). I miss grilled food.

Here in Santa Barbara, I'm able to grill all year long. It's my favorite way to cook as the results are great and cleanup is easy. It's also about the easiest way to cook. Give it a try.

Posted

that sounds pretty tasty!

It is one of my favorite Hawaiian foods. I mean I haven't found anyone that doesn't really like it yet. Definitely not good if you are on a diet, but very tasty indeed.

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