Grahame Posted April 6, 2016 Report Posted April 6, 2016 ^ Because ... http://aht.seriouseats.com/archives/2013/11/behind-the-scenes-holsteins-las-vegas-nevada.html http://aht.seriouseats.com/archives/2013/11/behind-the-scenes-holsteins-las-vegas-nevada-slideshow.html ? Nice.
Grahame Posted April 8, 2016 Report Posted April 8, 2016 Meanwhile ... A Hearty Lamb Shank to fortify me against the upcoming Midwestern weather... 6
cetoole Posted April 8, 2016 Report Posted April 8, 2016 There was not one, but two root vegetable sides. And arugula! And bacon! How many vegetables does Steve require? I actually woulda eaten that salad you made, it looked quite nice. And had a salad with brunch today. Lamb shank looks amazing. 1
shellylh Posted April 8, 2016 Report Posted April 8, 2016 (edited) This thread is making me hungry. I planned to have a PB&J for dinner but I ran out of bread so I had chips instead. Edited April 8, 2016 by shellylh
Hopstretch Posted April 9, 2016 Report Posted April 9, 2016 Many good things. Both the food and wines in Spain are amazing, and cheap. 3
Torpedo Posted April 9, 2016 Report Posted April 9, 2016 (edited) Oh well, those are just don't wanna be Spanishes, you know, like the Scotches, but they can drink our good wines too If you find it around, try this wine Edited April 9, 2016 by Torpedo 4
guzziguy Posted April 9, 2016 Report Posted April 9, 2016 The Mac 'n Cheese looks really good, but shouldn't there be bacon in it?
Dusty Chalk Posted April 12, 2016 Report Posted April 12, 2016 49 minutes ago, cetoole said: pappardelle alla bolognese You got some cheese sprinkles on your mac.
cetoole Posted April 13, 2016 Report Posted April 13, 2016 (edited) Redfish ponchartrain Really freaking good Edited April 13, 2016 by cetoole 4
Voltron Posted April 13, 2016 Report Posted April 13, 2016 Atlanta layover has its benefits, apparently. I made such a good egg a muffin with fried egg, bacon and melted Swiss cheese this morning. Nom Nom Nom 2
Absorbine_Sr Posted April 14, 2016 Report Posted April 14, 2016 Debbie made chicken piccata with artichoke, capers and lemon juice. Green beans on the side. Everything was perfect and delicious. Sent from my iPhone using Tapatalk 7
shellylh Posted April 15, 2016 Report Posted April 15, 2016 Looks great Mike (and a bit healthier than my meal). Meal tonight at the local French place: fois gras to start, filet mignon with mushrooms and cognac cream sauce over sauteed spinach and frites for the meal, and blue cheese for dessert. I should probably have a heart attack tonight (luckily I had wine with the dinner so I'll be ok). 6
guzziguy Posted April 15, 2016 Report Posted April 15, 2016 It looks great, Mike. You're a lucky man!
cetoole Posted April 15, 2016 Report Posted April 15, 2016 A few German sausages, potatoes, and kraut. And a pretzel. I was so hungry I only remembered the picture halfway through 6
Dusty Chalk Posted April 15, 2016 Report Posted April 15, 2016 1 hour ago, cetoole said: A few German sausages, potatoes, and kraut. And a pretzel. I was so hungry I only remembered the picture halfway through I need a picture of the sausage penetrating the pretzel. If you're already done eating, my apologies, but NEXT TIME....
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