blessingx Posted February 16, 2015 Report Share Posted February 16, 2015 Skylab tribute? Quote Link to comment Share on other sites More sharing options...
blessingx Posted February 16, 2015 Report Share Posted February 16, 2015 (edited) Here: celebrating lieless George and honest Abe with hot tubing, Fleetwood Mac and a traditional breakfast. Edited February 16, 2015 by blessingx 2 Quote Link to comment Share on other sites More sharing options...
guzziguy Posted February 16, 2015 Report Share Posted February 16, 2015 You're definitely not in Kansas, er England any more. Quote Link to comment Share on other sites More sharing options...
agile_one Posted February 16, 2015 Report Share Posted February 16, 2015 Nice brunch yesterday, Grahame, and excellent start to the day today, Ric and stretch. Fine looking morsels, and stretch's chikin and waffles look particularly appetizing. Quote Link to comment Share on other sites More sharing options...
Voltron Posted February 16, 2015 Report Share Posted February 16, 2015 (edited) I don't know Gene, I think that fancy breakfast needs to be Frenched up: Le poulet frit et gaufres sont magnifique, M. Stretch! Ric, however, is going the other direction. I feel much better about my morning beer on my walkabout. Cheers Ric! Edited February 16, 2015 by Voltron Quote Link to comment Share on other sites More sharing options...
Hopstretch Posted February 16, 2015 Report Share Posted February 16, 2015 I approve of breakfast wine, needless to say ... 2 Quote Link to comment Share on other sites More sharing options...
blessingx Posted February 16, 2015 Report Share Posted February 16, 2015 (edited) Continuing Healthy Monday at Fenton's/Nut Tree. Edited February 16, 2015 by blessingx 7 Quote Link to comment Share on other sites More sharing options...
grawk Posted February 16, 2015 Report Share Posted February 16, 2015 Quote Link to comment Share on other sites More sharing options...
Augsburger Posted February 17, 2015 Report Share Posted February 17, 2015 I approve of breakfast wine, needless to say ... X2 of course. Quote Link to comment Share on other sites More sharing options...
Augsburger Posted February 17, 2015 Report Share Posted February 17, 2015 ImageUploadedByTapatalk1424127601.222413.jpg The dish looks interesting but the table looks awesome. Walnut ? Quote Link to comment Share on other sites More sharing options...
grawk Posted February 17, 2015 Report Share Posted February 17, 2015 it's veneer, it's a farmhouse table Quote Link to comment Share on other sites More sharing options...
Augsburger Posted February 17, 2015 Report Share Posted February 17, 2015 Still looks awesome. Quote Link to comment Share on other sites More sharing options...
Grahame Posted February 17, 2015 Report Share Posted February 17, 2015 Having some neighbors over; Joanne made some chocolate mousse. Approved. 3 Quote Link to comment Share on other sites More sharing options...
agile_one Posted February 18, 2015 Report Share Posted February 18, 2015 Looks yummy, Joanne. Lucky Grahame and neighbors. Quote Link to comment Share on other sites More sharing options...
crappyjones123 Posted February 18, 2015 Report Share Posted February 18, 2015 Is that pineapple in the background? I used to think I was the only one who enjoyed it with chocolate in various forms. Quote Link to comment Share on other sites More sharing options...
Grahame Posted February 18, 2015 Report Share Posted February 18, 2015 Indeed. Quote Link to comment Share on other sites More sharing options...
cetoole Posted February 20, 2015 Report Share Posted February 20, 2015 Some bbq at pecan lodge. Delicious. 4 Quote Link to comment Share on other sites More sharing options...
MexicanDragon Posted February 20, 2015 Report Share Posted February 20, 2015 It's no Whataburger... **BRENT** Quote Link to comment Share on other sites More sharing options...
Grahame Posted February 20, 2015 Report Share Posted February 20, 2015 Bacon Mac'N'Cheese, post Birthday Boy? Quote Link to comment Share on other sites More sharing options...
Voltron Posted February 20, 2015 Report Share Posted February 20, 2015 How many people is that for? And is it on a magic carpet or otherwise floating in air? Quote Link to comment Share on other sites More sharing options...
cetoole Posted February 22, 2015 Report Share Posted February 22, 2015 Graim, but of course. Beard, it was for 4 people and balanced precariously on the edge of a small table. Quote Link to comment Share on other sites More sharing options...
Hopstretch Posted February 25, 2015 Report Share Posted February 25, 2015 (edited) Traditional "mixed grill". Steak, gammon steak, chicken, sausages, egg, chips, onions, peas and the crucial tinned pineapple ring. Edited February 25, 2015 by Hopstretch 3 Quote Link to comment Share on other sites More sharing options...
Absorbine_Sr Posted February 25, 2015 Report Share Posted February 25, 2015 Traditional "mixed grill". Steak, gammon steak, chicken, sausages, egg, chips, onions, peas and the crucial tinned pineapple ring. I'd eat that. Quote Link to comment Share on other sites More sharing options...
Voltron Posted February 25, 2015 Report Share Posted February 25, 2015 I can't figure out how they keep the peas from falling through the grill. 1 Quote Link to comment Share on other sites More sharing options...
Grahame Posted February 25, 2015 Report Share Posted February 25, 2015 Grill them in their pods, duh! Quote Link to comment Share on other sites More sharing options...
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