grawk Posted March 11, 2017 Report Posted March 11, 2017 bojangles biscuits are significantly better, generally. 3 Quote
MexicanDragon Posted March 11, 2017 Report Posted March 11, 2017 3 minutes ago, grawk said: bojangles biscuits are significantly better, generally. This. Steve was correct as well, it is apples to oranges. Cracker Barrel can't compare to Bojangles' biscuits. **BRENT** 1 Quote
grawk Posted March 11, 2017 Report Posted March 11, 2017 cracker barrel is pretend country food available everywhere. It's amazing what they can make with chicken tenderloins. If you can't get southern cooking where you live, cracker barrel can scratch an itch. Bojangles is just fast food, but they generally hire old women who know how to make biscuits. 2 Quote
MexicanDragon Posted March 11, 2017 Report Posted March 11, 2017 Also, Cracker Barrel in Texas doesn't do it like they do it in TN. **BRENT** Quote
swt61 Posted March 11, 2017 Report Posted March 11, 2017 I would agree with the aforementioned statements as well. Cracker Barrel's chicken and dumplin's is crap. It's tenderloins with dumplin's and broth. They have some decent breakfast items, but nothin' to write/email home about. Quote
MexicanDragon Posted March 11, 2017 Report Posted March 11, 2017 I would agree with the aforementioned statements as well. Cracker Barrel's chicken and dumplin's is crap. It's tenderloins with dumplin's and broth. They have some decent breakfast items, but nothin' to write/email home about.Mama's Pancake Breakfast. All you need.Sent from my ONEPLUS A3000 using Tapatalk 1 Quote
Grahame Posted March 11, 2017 Report Posted March 11, 2017 Is the bacon inside?Unfortunately not,However the Chocolate Mousse / Chocolate Ganache works for breakfast / elevenses 2 Quote
VPI Posted March 12, 2017 Report Posted March 12, 2017 Irish Breakfast before the parade. Sent from my iPhone using Tapatalk 3 Quote
Dusty Chalk Posted March 12, 2017 Report Posted March 12, 2017 That's it, fuck this, I'm going out to eat lunch. Quote
cetoole Posted March 12, 2017 Report Posted March 12, 2017 10 minutes ago, Dusty Chalk said: I had a Shepherd's Pie. ? 2 Quote
swt61 Posted March 12, 2017 Report Posted March 12, 2017 Raise your hand if you think that this video gave Colin a woody. Quote
EdipisReks1 Posted March 12, 2017 Report Posted March 12, 2017 That was fairly implied by him posting it with his penis. 1 Quote
Dusty Chalk Posted March 13, 2017 Report Posted March 13, 2017 4 hours ago, cetoole said: ? Awesome. Yeah, something like that. I don't think they used as much cheese (my recipe consists of driving to Dogfishhead Alehouse and ordering one), but the rest of the recipe sounds right. (Unless there were tomatoes -- I missed it if they mentioned tomatoes, but it looked red at the end there.) Looks pretty easy, I may have to try and make this myself, that way I can reduce the salt. (I use low-salt broths, mostly.) Quote
Grahame Posted March 18, 2017 Report Posted March 18, 2017 Truffle garlic fries & (open) pulled pork sliders"Bahn Mi" 3 Quote
Dusty Chalk Posted March 18, 2017 Report Posted March 18, 2017 Got my corned beef and boiled cabbage that I was denied yesterday. 2 Quote
MexicanDragon Posted March 19, 2017 Report Posted March 19, 2017 Jeff angered the biscuit dieties with his recent ridiculous cycling purchase, so retribution was needed.**BRENT** 1 Quote
Grahame Posted March 21, 2017 Report Posted March 21, 2017 https://parade.com/20179/linzlowe/what-the-heck-is-a-purple-sweet-potato-and-how-do-you-cook-it/amp/ Quote
cetoole Posted March 23, 2017 Report Posted March 23, 2017 (edited) Leftover lamb shank. Edited March 23, 2017 by cetoole 2 Quote
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