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Posted

No pics but we stopped at President Obama's favorite smokehouse here in Asheville, Twelve Bones. Brisket, smoked turkey, sweet vinegar slaw, jalapeno cheese grits and corn pudding all were awesome.

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  • Like 5
Posted (edited)

Sous vide filet mignon 122°F rare, finished with a simultaneous pan and torch sear in butter. Sauteed asparagus an mashed potatoes for sides. Filet2.jpgFilet2 cutaway.jpg

It was good BTW.

Edited by Arthrimus
  • Like 3
Posted

I don't know what you're trying to pull, but you've obviously falsified your profile!

You claim to be from Arkansas, yet you have a fork and knife clearly visible, on your plate.

  • Like 1
Posted
6 hours ago, swt61 said:

I don't know what you're trying to pull, but you've obviously falsified your profile!

You claim to be from Arkansas, yet you have a fork and knife clearly visible, on your plate.

I spent ten years in Indianapolis getting all "cultured" before returning home to the natural state ;)

Posted

Trying out the local food trucks.

959d79c45ffd54aa68c7a31ef0be6606.jpg

Bacon, dates, caramelized onion compote, goat cheese and arugula.

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  • Like 7
Posted
1 hour ago, shellylh said:

I would eat that.

My Cubano is pretty tasty though.

ImageUploadedByTapatalk1467138606.181643.jpg

I would eat that.  Mm...white flour crusted bread.

 

1 minute ago, grawk said:

your cubano wasn't cooked in a press, wtf

:)

I would still eat it.

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