guzziguy Posted December 25, 2014 Report Posted December 25, 2014 Ribeye steak with grilled potato and veggies, washed down with Kosta Browne Sonoma Coast. Sorry, I was too hungry to stop and take a picture. 1 Quote
Grahame Posted December 25, 2014 Report Posted December 25, 2014 Far too much: Hors d'oeurves. Yummy Salad. Prime rib, sweet potatoes + broccoli as token green stuff. Finished with toasted pound cake And ice cream (multiple varieties of each) Now enjoying happy food coma. 2 Quote
Grahame Posted December 25, 2014 Report Posted December 25, 2014 Christmas Breakfast Bacon In a Butty! 1 Quote
mikeymad Posted December 25, 2014 Report Posted December 25, 2014 Some candy bourbon bacon my sister made. 7 Quote
ironbut Posted December 25, 2014 Report Posted December 25, 2014 Wow! That looks like it might have a little flavor! Quote
Dusty Chalk Posted December 26, 2014 Report Posted December 26, 2014 Someone made me and my sister some apple pie, so we eated it. 1 Quote
Grahame Posted December 26, 2014 Report Posted December 26, 2014 Some French Toast For Boxing Day Breakfast 2 Quote
Grahame Posted December 27, 2014 Report Posted December 27, 2014 Fish and Chips Accompanied by live acoustic jazz (Piano / Vibraphone, Saxophone, Bass), North Coast Brewing Company Tap Room, Fort Bragg. 3 Quote
agile_one Posted December 28, 2014 Report Posted December 28, 2014 Awesome stuff, Grahame & Dan. No offense, Grahame, old chap, but Dan's is home grown and amazing in the simplicity of presentation, so gets the nod. I do loves me some fish 'n chips, though. Quote
Grahame Posted December 29, 2014 Report Posted December 29, 2014 (edited) Plenty of links on the web, "Full English Breakfast", rather than just a fry up - otherwise you may end up with a "Mixed Grill"so Bacon, sausages (pork, or cumberland perhaps), black pudding, Tomatoes (grilled or fried), Mushrooms(ditto), Baked Beans. eggs (scrambled perhaps, but more likely fried),Toast, maybe, My Father was partial to fried bread. Mug of Tea. Potatoes perhaps - hash browns seem to be american imperialism, so maybe bubble and squeak instead. I liked this Combo, other than the Haggis This shows fried bread as part of the combo Other Ideashttp://www.telegraph.co.uk/foodanddrink/11029015/How-to-make-the-perfect-full-English-breakfast.html I like the use of Duck fat for the bubble and squeakhttp://www.telegraph.co.uk/foodanddrink/foodanddrinkvideo/7545038/The-full-English-breakfast-by-Canteen-owner-Cass-Titcombe.html Gary Rhodes goes to town. If you do want to do scrambled eggs Gordon Ramsey has some ideas. Edited December 29, 2014 by Grahame 2 Quote
Absorbine_Sr Posted December 31, 2014 Report Posted December 31, 2014 Debbie made some awesome stuffed mushrooms for our appetizer. 1 Quote
MexicanDragon Posted January 1, 2015 Report Posted January 1, 2015 A good friend had people over for a NYE party last night. He used to run a pizza kitchen, so he hand made all the crusts and we had a couple hours of pizza after pizza to try out. I had the idea to save the last piece of each so we could have this memory (and leftovers). Picture taken at 12:05ish, as there is champagne flanking it seems. **BRENT** 2 Quote
cetoole Posted January 3, 2015 Report Posted January 3, 2015 Half of a Bandit and half of a Fast Eddie sandwhich from Honeyhole. Amazingly good. If this place was half the distance to my work, I would go so often. 1 Quote
cetoole Posted January 5, 2015 Report Posted January 5, 2015 Yesterday's sandwiches at Honeyhole were so good that I went back. Buford T. Justice with fries. Yup, still awesome. 1 Quote
Grahame Posted January 5, 2015 Report Posted January 5, 2015 Earlier Today One percenter’s Burger Brioche bun, cilantro aioli, maple Wagyu patty, millionaire’s bacon, arugula, white cheddar Stone Pot Served on a steaming hot stone pot: fried egg, seasonal mushrooms, carrot, cilantro, bean sprout, asparagus, pimento, cucumber. The Original Minced pork with jasmine rice Mix and enjoy! No prizes for guessing who had what Both delicious! 2 Quote
Dusty Chalk Posted January 5, 2015 Report Posted January 5, 2015 I think I gave myself food poisoning -- a ramen I opened (not the one I posted, though) smelled...chemically...but I eated it anyway...and now I don't feel so good. Quote
grawk Posted January 6, 2015 Report Posted January 6, 2015 sous vide pork chops with broccoli 1 Quote
cetoole Posted January 7, 2015 Report Posted January 7, 2015 Bacon wrapped quail Chicken fried beef rib 4 Quote
Augsburger Posted January 7, 2015 Report Posted January 7, 2015 Wow, I feel like a peasant, you live well Colin. Quote
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