What are you EATING right now?

[VPI]

At Mary Mac's Tea Room in Atlanta. What a strange place. Someone comes by and rubs your back while you order their southern cooking goodness. Freakin dinner rolls are little cinnamon rolls.

Health Food.



I think I will go with fried stuff.

First course Fried okra.

Edited February 22, 2013 by VPI

[VPI]

Main course Fried chicken, fried green tomatoes and best I can tell Mac n cheese with scrambled eggs in it.

[grawk]

Uni, tobiko, masago, spicy tuna roll, and beef bulgoki

[Absorbine_Sr]

Grilled flank steak marinated in balsamic vinegar and rosemary roasted potatoes.

[shellylh]

Jealous but no pics?

[Voltron]

Was the back rub as good as the food, Jeff?

[Absorbine_Sr]

Jealous but no pics?

We ate it too quickly.

[cetoole]

Seared duck breast and braised leg, egg noodles, and baby bok choy, in a shiitake master sauce, with a side of the biggest, juciest onion rings I have ever seen and a 2010 Hook and Ladder Pinot Noir at Biga on the Banks along the Riverwalk in San Antonio.  Yumyumyumyumyum!

 

 

Edited February 27, 2013 by cetoole

[Dusty Chalk]

It took me a while to figure out that that first pic was one of the onion rings -- great googly moogly!  Want.  Please fax.

[grawk]

Fish tacos with mango salsa

[cutestory]

Nothing.

 

'Cuz I'm incredibly sick and the idea of food is unimaginable. Orange juice is about the only thing I can stand. Been sick since Tues, made the mistake of going into work yesterday, now I feel worse. It's a chore even to sit here and type this...I should go back to bed but I have too much to do...

[Grahame]

Fish and chips; It is Friday. Chips=Sweet Potato Fries; It is CA.

[Voltron]

Are you a Papist without a Pope, Grahame? 

 

Sorry about the illness, Jeffy.  Been a terrible year for stomach and chest flus.

[Grahame]

This fallible fish seems to be OK. (Not RC, not even Recovering Catholic )

[cetoole]

 

0.5lb kobe burger, salt and pepper, 2 hours at 132F, 2.5 pieces of black forest bacon (started at 4, I ate the rest), grated comte and dorset red cheddar.  Was pretty good.

[cetoole]

An 18" meat lover's pizza of my very own.  Also, a bottle of chardonnay, (canoe ridge 2010), a bottle of diet pepsi (NV), and a mug of oolong tea (jing tea dancong ba xian aaa).

Edited March 7, 2013 by cetoole

[guzziguy]

That looks good, Colin.  What are you having for dessert?

[HeadphoneAddict]

Nothing.

 

'Cuz I'm incredibly sick and the idea of food is unimaginable. Orange juice is about the only thing I can stand. Been sick since Tues, made the mistake of going into work yesterday, now I feel worse. It's a chore even to sit here and type this...I should go back to bed but I have too much to do...

 

 

Was hoping to see a post that you were better now.

[shellylh]

Tonight I had some flatbread with goat cheese, fresh tomatoes and carmelized onions (and I think garlic), and topped with a fried egg (over medium?) and a bunch of fresh arugula.   I would have never thought of putting the arugula and egg on a pizza but it was fantastic!

 

It could've only been better with bacon (and a second fried egg) and maybe some avocado. 

Edited March 8, 2013 by shellylh

[Aura]

Lets get silly

[Aura]

Chorizo cream cheese jalepeno poppers with raspberry sauce.

[shellylh]

^Want!

[Aura]

BBQ pork fries

[Aura]

That didn't take long

[grawk]

cajun seafood medley