True enough, Matt, but I am still a little bit gratified that he grudgingly might have taken something I said to heart. And Raffy, you should try it with a splash of really cold spring water. Similar effect to the ice cube from the ease of drinking standpoint, and some people believe a little branch water opens up the bourbon.
I am currently drinking tea because we forgot to get more ground coffee for this poorly equipped condo (the bag of beans are sitting worthlessly on the counter).