Did someone say hipster food? The rest of my weekend in Richmond.
tuna ceviche, avocado puree, pickled red onions, cucumber, pickled watermelon rind, crispy shallots
Pork buns
beef carpaccio, confit chanterelle mushrooms, aged sherry vinegar, pickled black peppercorns, flor de sal
country pate, duck rillette, pear mostarda, house made mustard, pickled onions, cornichons, grilled bread
Fried chicken and mac and cheese
Fried catfish
BBQ duck sliders
Osso Bucco pork trotter
Chicken wings