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cetoole

Manufacturer/MoT
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Everything posted by cetoole

  1. Brisket and pulled elk Time to sleep all afternoon
  2. cetoole

    Elite:Dangerous

    Tidally locked?
  3. ffffffffffffff that looks amazing Grahame.
  4. That looks scrumptious.
  5. SV brats.
  6. What veggie burgers and chicken substitutes do you people favour these days? It has been years since I have had any, and they were pretty awful then.
  7. Good luck Jacob!
  8. The Predator - fried chicken leg, pork belly, swiss, arugula, roasted red peppers, caper aioli. Phenominal
  9. Happy birthday Al!
  10. You definitely can overshoot the cook times. It just takes a while. You know, an additional circulator would solve many of the problems you mentioned...
  11. Pancakes!
  12. Saigon chicken wings - Chicken wings, caramel sauce, rice vinegar, nước chấm, roasted garlic, bird’s eye chili. Mt Vit Tiem - Duck leg confit, ramen noodles, chives, Chinese date, Chinese celery, longan, shiitake.
  13. Chelsea Wolfe - Abyss. So fucking good.
  14. There is a lot to be said for not having to wait several months for delivery as well. Should be lots of fun!
  15. Looks great Al!
  16. Happy birthday (belated)!
  17. Happy birthday (belated)!
  18. Does anyone here ride titanium? I lusted after lite speed growing up, and just checked this out today. Didn't have a chance to ride it though. Thoughts?
  19. Happy birthday Dan!
  20. Sammich http://imgur.com/a/5Pgpj
  21. I'd eat that. Were the carrots not orange enough?
  22. Veggies typically are done much hotter than the meat.
  23. Biscuit sandwich with prosciutto, fried egg, manchego cheese, arugula, and mama lil's pepper aioli, with a 16oz cappuccino. So freaking good.
  24. Thanks everyone! It was a good, fairly quiet day.
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