n_maher

Happy birthday!

It's Nate vs. Brisket time again. I was able to find a whole packer in the 8lb range, which when trimmed a bit was down in the 6s, perfect for a meal + leftovers. It's been on since 4, seems to be stalling in the low 150s, so I'll wrap it shortly and am going to try cooking this one more by feel than by internal temp. Temps haven't seemed like very good predictors for me for tenderness so here's to hoping.

Ack, how did I miss this? Happy belated, Birgir!

What to do with leftover poutine, you ask? Breakfast scramble.

Switched back to the road today.

Happy Birthday!!

Happy Birthday, Mike! Wish you were around more but hope the absence is because you're too busy having fun.

Nothing like riding with feels like temps in the high 90s.

Followed up with smoked sausage.

Started the 4th of properly with homefries cooked in bacon fat.

Take your time, however long it takes for Dan to respond works for me.

I guess put me in line for the "potentially available used iPad" after Dan.

This. So much this. I've run quite a few laps on the track in Gran Tourismo and I don't think I've ever broken 8 minutes.

Happy birthday, Greg. Here's to hoping that it's a day filled with good wine and foils that last longer than expected.

A very happy birthday to you, Justin!

45d dry aged top sirloin, grilled asparagus, cast-iron-skillet prepped steak fries.

Happy birthday, Kerry!

In a word, no.

There's a chili cookoff tomorrow at work, so I spent the last couple hours making a batch of pork chili verde to share with the masses. This was one of two pans of veggies that I roasted.

Happy Birthday!

^^^ There's one in every bunch.

Pulled pork nachos.

I disagree. Had Boston been capable of even an average night of shooting he'd have been out on his can. And that was against a Celtics team without its two best players. He's still capable of amazing things but I think he's done far better in years past.

Proper start to Sunday morning thanks to Donut Love. Maple Bacon

Happy Birthday, Brent!