morphsci

Happy Birthday Tony!

I'll queue up for that!

Drove up to Chicago. Picked up some granite. Met Chris(Pars) and had a nice lunch and some excellent conversation. Also picked up his Pedja Rogic DAC for an inhome listen (thanks again Chris). Did a bit of shopping to restock the liquor cabinet at Binnys. Then drove back to Charleston. Now chilling.

Previously and updated time

Glad you are on the mend Brent. I hope the biscuits were good where your friends took you to eat.

Weihenstephaner Hefeweissbier.

I love my s95. It is plenty small enough and the picture quality is very good. If I really want better I have to break out one of the DSLRs. The way I look at it is that those pictures are once-in-a-lifetime events so I want a camera that I will have with me but that is still capable of taking great pictures in less-than-perfect conditions. If you do decide on the s90/95 make sure to spend the extra bucks on the Franiac grip.

Dark and Stormy 2 oz Gosling's Black Seal Rum 3 oz Gosling's Ginger Beer Dash of Lime Juice Build in a highball glass over ice. Garnish witha lime wedge. Dark and Stormy is nice and tasty.

Just returned from Walmart, where this was parked in the lot Perhaps the hurricane is worse than any of us thought.

Happy Birthday post-pussywillow postjack.

Just my sad smiley for those in the path of Irene.

Needed something to use up the lime juice I squeezed so made a Bennett Cocktail 2 oz gin (North Shore #6) 1 oz lime juice 1/2 oz simple syrup Angostura bitters (to taste) (Bittercube Bolivar 11 drops + 7 drops garnish) Shake with ice and strain into a chilled cocktail glass.

Great looking pizza Shelly. Those are the only hurricanes I could get into Al, nice. I will toast to the safety of our east coast members with The Fall of Temperance 1.5 oz. Smith and Cross Jamaican Rum 0.5 oz. Gosling's Blackseal Rum. 0.75 oz Fresh Lime Juice. 0.75 oz. Simple Syrup. 13 drops Bittercube Jamaican Bitters #1 Shake the ingredients thoroughly and strain into a martini glass. Garnish with 7 drops of Blackstrap Bitters.

I absolutely love my Nikon 60 mm macro. While it is true you have to be closer to get comparable magnification compared to the 105, it has a better edge to edge flatness of field, less edge aberration and is capable of superior sharpness IMO. My opinion is based upon side-by-side comparisons for imaging of mammalian skulls. I have used it for macro imaging of live subjects capable of movement and have never felt exceptionally hindered by the need to be slightly closer.

But, but, no power means no Sous Vide! The horror!

Norton Reserva Malbec to accompany organic lamb and goat cheese burgers, sweet potato fries and a cucumber and tomato salad with balsamic dressing and feta cheese.

Cool. Have fun. Not so cool. Good luck.

Happy Birthday Dandy Don! Ooops! Wrong Don. Happy Birthday anyway.

i defy anyone to call that a simple manhattan

Nice Marc and Dan a Gin Gin Pony 1.5 oz. North Shore #6 Gin 0.75 oz. Fresh Lime Juice. 0.5 oz. Simple Syrup. 0.5 oz. Ginger Liqueur. 15 drops Bittercube Jamaican Bitters #1 Shake and double strain into a coupe. Garnish with 7 drops Bittercube Jamaican Bitters #1

I believe it can. I have only personally streamed Apple Lossless.

They do have an android app. As well as one for those pome things.

Shit, I bought one for $50 and it is definitely worth that.