morphsci

It is excellent but then again I'm a big fan of mixing whiskey and cognac.

Sounds like you are making great progress Shelly. Congrat.

Following your lead with the shaker bottle Al. Already put absinthe in there. I like that a lot for small amounts so I will probably get another one for Herbsaint. The PDT book is excellent. In addition to some great recipes there is a lot of other interesting information in there about the bar and what they use. Definitely recommended.

Jumped on the train for three sets.

Have a great birthday Gene!

Pisco Sour (Difford's Variation) 2 1/2 oz Pisco 1 oz Lime Juice 1/2 oz Simple Syrup 1/2 Egg White 1 dash Orange Flower Water Shake vigorously and fine strain into a chilled glass. Garnish with 3 drops Amargo Chuncho bitters.

It's hard to get the grenadine the right color unless you either use nasty chemical dyes or dried hibiscus flowers. Still, you may be right.

Oh I totally agree that at least it's something, just not sure what yet. Here's hoping.

Meh, it's still just Yamas.

^^^ How did you know?

No wonder they got pissed at me.

We used an older model Britax. It was replaced by the Boulevard. Excellent car seat and was still in like new condition (except for stains) when we retired it over 4 years later.

Excellent! Now order the Franiec grip http://www.kleptography.com/rf/#camera_s90

Happy Birthday Salted One!

Happy Birthday!

Happy Birthday!

Y'All be crazy!

^^^ Yep. I can't speak to the S100 but I have nothing bad to say about the S95. I am still considering the S100 because of its supposedly better low light performance.

100% of the flights I have had involving O'Hare have been at a minimum bad and mostly horrible.

^^^ Subscribed.

Sorry about the meh Al. A Boulevardier ala Marc

Excellent CJ. Not excellent John, but also not bad as you did notice progress.

Unibroue Terrible. 10.5 % is good.