morphsci

A Carthusian 2 oz Sazerac 18 Rye 1/2 oz Green Chartreuse 1/2 oz Punt e Mes 1 dash Fee Brothers Orange Bitters 1 dash Regan's Orange Bitters Stir with ice and strain into whatever glass strikes your fancy.

Nice. I like the French 75 and will have to give the second a try. You are a mixing madman tonight Mike. Now going for unnamed cocktail #2 2 oz Junipero Gin 1/2 oz Cocchi Barolo Chinato 1/2 oz Blume Marillen Apricot Eau-de-Vie 1/2 oz Fresh Lime Juice 1/2 oz Simple Syrup 1 dash Fee Brothers Cherry Bitters Shake until your hand sticks to the tin. Double strain into a coupe. I found both of the unnamed drinks HERE but neither called for any bitters, which I found disturbing so I improvised. I think I will call this one The LightSide.

Welcome Back!

That is definitely not a beginners drink. Nice!

His and Hers Vespers to start off Amateur Night. And Mikey is awesome.

Happy New Birthday Year!

Happy Birthday! Hope you get what you want and are in good company.

Glad everything went well with your mom's surgery Vicki. Wishing you sleep and a clean house for the new year.

Congrats mom and dad!

Unnamed Drink #1 2 oz Sazerac 18 Rye 3/4 oz Cocchi Barolo Chinato 1/2 oz Blume Marillen Apricot Eau-de-Vie 1 dash Bitter Truth Grapefruit Bitters Stir with ice and strain into a cocktail glass. Express a lemon twist and drop in. Nice! I think I will call it The TriBeCa.

I give it 5 years.

http://www.nhthifi.com/Monitors

Good luck Melissa and Ric.

Hope you have a great birthday!

Happy Birthday to Gilmore Electrostatics West!

Nice! Glad they arrived safely.

Backseat DVD player FTW!

Happy Birthday!

Whatever you end up getting do yourself a favor and get something like the Mopads to isolate them from the desk/table.

You still do not get it. We are not here to do your bidding (for free). Go away.

Sorry to hear about your mom Vicki. Definitely need a more piratey patch Mike.

If it's an either/or get the Cocchi.

Sierra Nevada Celebration in the hotel room.

You were born to be Santa. Thanks for sharing Wayne.

You're a lucky man Bryan. In the holiday spirit I made a Tom & Jerry Batter Separate 2 eggs. Mix the yolks with 2 tablespoons Demerra sugar and a pinch of freshly ground allspice, cloves and cinnamon until smooth and watery. Beat the egg whites until they peak then fold into the yolk mixture. The Drink Spoon two tablespoons of the batter into a mug. Add 2 oz Germain Robin Brandy and 2 oz Ron Zacapa Rum while constantly stirring. Top off with hot milk and stir until you reach the desired amount foam. Top with freshly grated nutmeg. Edit: I missed the Cobble Hill yesterday Marc. How did you like it?