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mikeymad

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Everything posted by mikeymad

  1. And now what did you do TODAY?

    mikeymad replied to morphsci's topic in Off Topic
    and then you watching the cat watching the bird, and then us watching you watching the cat watching the bird, and then ..... watching.. watching ... watching...

  2. Death By Carbs - Bread and Dough Making

    mikeymad replied to Edwood's topic in Food and Drink
    baked the second a bit longer -

  3. Death By Carbs - Bread and Dough Making

    mikeymad replied to Edwood's topic in Food and Drink
    First Bake in new house and new oven... -- so far so good... Mix - grams Oat Flour - 250 whole wheat - 250 All Purpose - 500 h20 - 750 leaven - 200 salt - 30 bake: covered 500 20 min covered 450 10 min uncover 20 min (ed - like the crumb too)

  4. What are you listening to Part the Third

    mikeymad replied to Voltron's topic in Music
    Yeah my friend posted their Vid to FB a while ago.. I liked it as well - but I found the vid pretty disturbing (distracting from the music)...

  5. What are you EATING right now?

    mikeymad replied to JBLoudG20's topic in Food and Drink
    Crispy pig tails

  6. RIP someone or another

    mikeymad replied to Wmcmanus's topic in Off Topic
    Use to watch the show back in the day - I also liked him in Hooper. - RIP James. Also - I have been listening to Freberg for as long as I remember. many laughs throughout the years. -- RIP

  7. What are you EATING right now?

    mikeymad replied to JBLoudG20's topic in Food and Drink
    Sure do look like some good fried spam to me.

  8. Hey Head-Case, what's your bandwidth like?

    mikeymad replied to Knuckledragger's topic in Off Topic

  9. Hey Head-Case, what's your bandwidth like?

    mikeymad replied to Knuckledragger's topic in Off Topic
    Testing the new place.. - ping not great - but I am okay with the rest

  10. The Knuckledragger 3rd Memorial Slow Forum Post

    mikeymad replied to Knuckledragger's topic in Off Topic
    more -- http://www.adweek.com/adfreak/suntory-whisky-3-d-printed-worlds-most-incredible-ice-cubes-163782

  11. Happy Birthday dsavitsk

    mikeymad replied to skullguise's topic in Off Topic
    Cheers Doug --- Happy Birthday!...

  12. CanJam SoCal, March 28-29, 2015

    mikeymad replied to acidbasement's topic in Meets
    yay for Frank Tube goodness -

  13. What are you Grilling now?

    mikeymad replied to Edwood's topic in Food and Drink
    yum indeed

  14. Happy Birthday duggeh

    mikeymad replied to wink's topic in Off Topic
    Happy Birthday Doug... -- Cheers!!

  15. Formula 1 Thread

    mikeymad replied to ironbut's topic in Sports Talk
    Viva Ferrari Don't think I have seen that much emotion out of Vettel before. Ran a good race.

  16. Post what you're watching

    mikeymad replied to deepak's topic in Off Topic
    maybe all three.. (but last night was the film)

  17. Post what you're watching

    mikeymad replied to deepak's topic in Off Topic
    ... into the woods...

  18. Which Cooking Are You?

    mikeymad replied to luvdunhill's topic in Food and Drink
    Some meats

  19. Death By Carbs - Bread and Dough Making

    mikeymad replied to Edwood's topic in Food and Drink
    yep ... about first 9 minutes you are safe - no need to check - but after that they can burn at anytime - I bake at about 425-450

  20. RIP someone or another

    mikeymad replied to Wmcmanus's topic in Off Topic
    RIP

  21. What are you EATING right now?

    mikeymad replied to JBLoudG20's topic in Food and Drink
    nice and nice... I want my Costco to carry Sashimi

  22. Death By Carbs - Bread and Dough Making

    mikeymad replied to Edwood's topic in Food and Drink
    right... oh - and crackers... (lots of crackers)

  23. Death By Carbs - Bread and Dough Making

    mikeymad replied to Edwood's topic in Food and Drink
    It is my homage to the dog... but there is a scary creature that it reminds me of now... (could not find it) That is the hope Al - went back to basics, and then will try different things to see what might bring them back..

  24. Death By Carbs - Bread and Dough Making

    mikeymad replied to Edwood's topic in Food and Drink
    Old mix - Mix grams whole 100 AP 900 h20 750 leaven 200 salt 28 bake: covered 500 20 min covered 450 10 min uncover 25min and crumb Second loaf stuck to the proofing towel - hence the roman helmet...look... and didn't rise much. But the crumb was good and it was tasty...

  25. Happy Birthday Al!

    mikeymad replied to skullguise's topic in Off Topic
    Happy Birthday Al.... U da Man... !!! -- Have to have a Birthday Beverage Soon...

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