Old Pa, you must be one heck of a chef. Your last couple of posts make me both envious and hungry. I had a Beaujolais last night that would have been awesome with that curried pinto and black bean dish.
Very nice Pete, now be honest have you started shopping ? I have only been able to do it once but I found it very interesting to A/B a tube amp versus SS monoblocks with the same source and speakers.
Wanna see what a 120,000 acre brushfire looks like from 45 miles away? The smoke plume is supposedly 15,000 feet high. We live in Venura County and this is in a city near Pasadena.
By homework I meant researching the best logo to go on mine, I was kind of thinking inlay or something. My post would have been clearer but some idiot came into my office to ask me a business related question while I was on HC. The nerve of some folks!
Even though it is a mono recording, on my dcm full range system driven by a tripath amp and a Naaman repaired reference audio (not)mods dac ah, this OJC recording sounds pretty good and involving.
Molly Dooker Shiraz, and lots of it. Their premier offering is called "Velvet Glove", sounds very S&M ish but should taste real good in six years from now.