Thanks for clearing that up. Learn something new everyday.
Actually, I thought smelly tofu tasted no different from normal, just slightly crispier. The smell, on the other hand, is something you definitely need to get used to. Definitely agree with you on durians, I LOVE them.
Now that's something that doesn't happen everyday. I wouldn't mind such a supply of lobster. Makes you wonder what the locals eat if the prisoners are fed lobster.
Funny you should mention that, the older generation Chinese (which includes my parents/grandparents) do believe that eating brain makes you smarter. Thankfully it's not exactly very appetizing, cook it for too long and it gets all mushy.
One of my favourite breakfast fare.
Haven't tried lung, but heard it's pretty nasty. One of the few parts of the pig that is spared the cooking pot.
Agreed on both counts, I don't see the deal with the eye. Cheek is the way to go.
I love every single one of those things you've mentioned. I just didn't know they were considered "bizarre". Figured bizarre meant stuff like bugs and whatnot.
I'm with you on that. It's just the tangible feeling of owning your music, when the disc loads into the tray, when you flip through the inserts. I'm 21 and all my friends think I'm raving mad when I spend $100 at a CD store when there's something called "Bittorrent".
I would believe a great deal of people do. The sound is well worth the asking price IMO. I found them to be more forward (if not slightly more diffuse in the midrange) than my RS1, so they really are great for guitar rock whilst I prefer the RS1 for smooth jazz and female vocals.