I am little behind on my drink postings.
From Friday night, a Martilla, following Al.
1 teaspoon grated lemon zest 1 1/2 ounces aƱejo tequila 1 ounce dry vermouth 3 teaspoons maraschino liqueur 1 lemon twist, as garnish
A little too lemon-y for me. I would probably only use 1/2 tsp of lemon zest next time.
Last night:
I made this for my friend who is visiting. Don't know the name - we made it up. She really liked it. It was a little too sweet for my taste but if you like that sort of thing, it was good.
3/2 oz Luksusowa vodka
1 oz St Germain elderflower liqueur
1/2 oz Mathilde pear liqueur (I either used 1/2 oz or 3/4 of an ounce but I forgot to write it down)
1/4 oz lemon juice (either used 1/4 oz or 1/2 oz)
I was in the mood for tequila so I decided to make a Margarita with elderflower liqueur substituted for the orange liqueur. It was a bad idea, the tequila and elderflower liqueur didn't go too well together. Still drinkable though.
3/2 oz Herradura tequila
3/4 oz St Germain elderflower liqueur
1/2 oz lime juice