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Showing content with the highest reputation on 12/15/2025 in Posts
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Had not made empanadas in a while. Decided that needed fixing so I defrosted some left over carnitas and that was that. Well, first I made a double batch of dough so I could make them more hand-pie sized. This was half of them.
3 points -
Windy Folk with a Brit twist. And just to shake things up
2 points
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My plate was almost as decadent
2 points
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Alton back doing Alton things - Alton cooks food...1 point
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Al and I just prepared Eggs Benedict for the Mayberry compound. I may have overdone it. See you all after a brief food coma.
1 point
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This Is What It Sounds Like: What the Music You Love Says About You by Susan Rogers and Ogi Ogas1 point
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My reward for getting up and getting my laundry done early. A scramble of orange bell pepper, shallot, tomato, avocado and eggs. Bacon, biscuits and fried potatoes with shallots. Iced coffee with Irish Cream Liqueur.
1 point
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Easy Fish Stew With Mediterranean Flavors
1 point
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What else on a night like tonight. https://www.kqed.org/news/12014852
1 point
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Orange glazed, pan seared salmon. Scalloped potatoes and steamed broccoli.
1 point
