It was actually last night, but I had dinner at the DOTU's and it was fantastic! Alden cooked a variation of Chicken Parmesan that was phenomenal (he's really developing his culinary skills!). Claire made a ravioli dish with butternut squash and toasted sage leaves. Incredible! Rounded out with delicious steamed Green beans, tasty root beer and great company!
A really fun evening!
And your short cut back to the GG bridge was easy peezy Al.