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Showing content with the highest reputation on 11/30/2013 in all areas
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He actually did.1 point
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After Joanne made such a nice healthy salad for thanksgiving A little "top up" is allowed, yes?1 point
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It was just $6 and I send the rest in partial bitcoin hashes?1 point
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but it starts out black blessingx... i did some experimentation with freds and sous vide-ing it in butter and finishing it on the grill. first few attempts were over grilled or undergrilled but when i finally got it dialed in about 2 minutes per side on a super hot grill it was pretty insane. has the nice fred's crust but nearly melts in your mouth sous vide texture.1 point
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I hope you cooked it until it was black on the outside, Ric. That's how you Freddy is ready.1 point
